5/26/2020 Press Conference on COVID-19 Updates
/On May 26th, Governor Baker gave a press conference to provide a COVID-19 update on Testing, Hospitalizations, PPE, Food Security Task Force Program, and the Command Center.
Here is the summary.
Testing
As of yesterday, 8,188 tests were reported which brings the total number of tests conducted in MA to 540,561.
The average positive test rate is down to about 9% and has been for about a week.
MA currently has the capacity to test around 30,000 people per day. The state has established a growing network of over 260 testing sites.
MA will be submitting a testing plan to the federal government by the end of the month. The plan will include:
Assistance to boost overall testing capacity to 45,000 tests per day by the end of July and 75,000 tests per day by the end of December.
Expanded lab space.
Expanded testing for high risk settings like state hospitals, group homes, and correctional facilities.
Reduction in the turn around time from the point of testing to test results.
Expanded randomized testing for surveillance purposes across the state.
Hospitalization
There are currently 2,179 patients hospitalized due to COVID-19. This shows a significant decrease over the course of the past two to three weeks.
PPE
Over the weekend, the total number of personal protective equipment distributed rose to over 12 million pieces so far.
Food Security Task Force Program
The Food Security Task Force was established to provide more access to food security assistance during COVID-19 and is comprised of a broad group of public and private participants.
The Task Force recommendations had four key actionable categories:
1.) Develop and implement an emergency food program.
2.) Fortify the food bank system.
3.) Maximize every federal resource.
4.) Reinforce and redeploy the food system infrastructure.
A little over a week ago, the Administration announced the $56 million program, recommended by the Food Security task Force, to combat urgent food insecurity for some MA families and individuals as a result of COVID-19.
The funding will jumpstart some of the Task Force’s recommendations to address urgent needs and food supply issues.
The funding will go towards a $36 million food security infrastructure grant program for individuals and families to have access to food through innovative solutions.
$5 million in funding to increase MA’s Healthy Incentives program to meet increased demand for local produce and to increase access points to process SNAP and HIP benefits.
$3 million in funding as an intermediate relief program for food banks
$12 million in funding for the provision of 25,000 food boxes per week to a regional food supply system.
Each family food box contains about 30-35 meals. The food boxes will be distributed throughout the state and will be continued throughout the summer as needed.
For the past 6 weeks MA has supported a similar food distribution effort in Chelsea.
Command Center
The Command Center is implementing a special food benefit for children called “Pandemic EBT”.
This benefit provides direct financial assistance to purchase healthy foods for families with children who would have otherwise received free/reduced lunch at school if not for school closures.
This brings $200 million to MA’s economy and supports our local grocery stores, corner stores, and their employees.
New households will be mailed their unique benefit card this coming week.
More than 263,000 households have received the benefits since last Wednesday.